Here’s my creamy grits recipe: Creamy Cheese Grits (Washed Grits Method)Ingredients • 1 cup stone-ground grits (white or yellow) • 4 cups water (for cooking) • 1 cup whole milk (or half-and-half for extra creaminess) • 2 tbsp butter • 1–1½ cups shredded sharp cheddar cheese(you can mix cheeses: cheddar gouda or mozzarella) • ½ tsp salt (adjust to taste) • ¼ tsp black pepper • Optional: • ¼ tsp garlic powder • A pinch of smoked paprika or cayenne #sundaybrunch | Lashonda Wilson
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Here’s my creamy grits recipe: Creamy Cheese Grits (Washed Grits Method)Ingredients • 1 cup stone-ground grits (white or yellow) • 4 cups water (for cooking) • 1 cup whole milk (or half-and-half for extra creaminess) • 2 tbsp butter • 1–1½ cups shredded sharp cheddar cheese(you can mix cheeses: cheddar gouda or mozzarella) • ½ tsp salt (adjust to taste) • ¼ tsp black pepper • Optional: • ¼ tsp garlic powder • A pinch of smoked paprika or cayenne #sundaybrunch | Lashonda Wilson
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