Recipes to Make this Fall Check out these exciting recipes to make this Fall. Ideas for breakfast, lunch, dinner and dessert that embrace all the seasons’ ...

As cooler weather sets in and busy fall schedules take over, families are turning to one-pot meals for quick, comforting dinners. These dishes offer the perfect balance of flavor, nutrition and ...

Mushrooms offer health benefits beyond their taste. Exposing them to sunlight creates a natural vitamin D source. UVB rays convert ergosterol into vitamin D₂ in their cells. Just 15 to 30 minutes in ...

1. Tip the butter beans into a bowl and mash with a fork or potato masher to form a rough puree – great for kids to do! 2. Cut the garlic and onion into fine slices, heat 1 tbsp of oil in a frying pan ...

Hair loss can be frustrating and, at times, alarming for both men and women. While genetics, stress, and hormones play major roles, what you eat (or don’t eat) also has a significant impact on the ...

Foods like tofu, yogurt, and sardines often provide more calcium per serving than a glass of milk. Plant-based sources like collard greens, sesame seeds, and fortified almond milk make it easy to ...

Chipotle is releasing a brand new condiment to serve with its meals. The red chimichurri sauce adds tang and pizzazz to burritos and more for a limited time.

Walk into any grocery store, or better yet, your local farmers’ market this time of year, and you’ll likely see bins overflowing with seasonal squash in dozens of colors, shapes, ...

Vitamin D has become something of a quiet obsession in urban households. Doctors flag it during routine check-ups, health apps warn about its deficiency, and pharmacies are stocked with pills and ...

Find out where oat milk falls in the plant-based milk rankings.