Seed oils are often used in ultra-processed foods, which can harm your health. But evidence suggests that seed oils on their own are not inherently bad for you.

Ina Garten uses Olio Santo extra-virgin olive oil out of California for its “flavorful, fruity, and not heavy” taste. After trying this oil myself, I now use it daily for cooking tasks big and small.

I also spray it on the feet of anyone who visits and spends the night and they all report some of the best sleep of their ...

B eef tallow is a contentious buzzword in 2025. Steak & Shake is doing their best to promote their use of beef tallow instead of seed oils as a rallying cry so we all forget how s ...

But recently, several TikTok videos have claimed it has skin and hair care benefits, too. Even though castor oil is a common ingredient in soaps, lotions and other skin care products, there’s little ...

Aussie shoppers can now browse through hundreds of millions of products across 30 categories - including home, fashion, tech ...

Preheat oven to 350° F. Heat olive oil in a heavy 10-inch skillet over medium heat. Cook leek in hot oil stirring ...

1. Place all the ingredients in blender (except nonstick spray or oil for greasing pan). Cover blender and whirl until well ...

Looking like green tomatoes wearing papery jackets, tomatillos are little powerhouses with their bright, tart, herbaceous ...

Part of the Southern Living team since 2017, Kaitlyn Yarborough Sadik is a Georgia native living in Austin, Texas, who covers a wide variety of topics for both the magazine and website, focusing on ...

Seed oils are often blamed for obesity and chronic disease, but are they truly dangerous? A nutritionist shares 5 things you should know before discarding them. By now, you have probably heard that ...