You're a busy person looking for help to eat healthier food that doesn't feel like homework. Here at PB with J, we make whole food, plant-based comfort food. It's food that satisfies that healthy ...

Using watermelon seed milk as a base for vegan ricotta creates “an incredibly milky flavor and delicate texture with a hint ...

Heat wide sauté pan over medium-high heat. Add olive oil to sauté pan, and heat oil before adding minced garlic and crushed ...

From Tuscany to the Dolomites, these stunning, family-owned vegan hotels offer sustainable luxury, plant-based cuisine, and ...

Vegan innovator and Miyoko Schinner isn’t your typical cheesemonger. The founder and former CEO of Petaluma’s vegan Miyoko’s ...

Andrew Zimmern has tried some exotic and unusual foods throughout his travels. He once came upon this dish that he thought ...

He grew up vegetarian, fell in love over vegan rajma chawal, and turned butter chicken into a global phenomenon — this is the ...

Samin Nosrat reveals her two favorite vegan finds from Trader Joe’s: a cult-favorite freezer staple and a cozy ginger drink ...

GRAND RAPIDS, MI - Vegan Outreach, an international nonprofit, has brought its Vegan Chef Challenge to the Grand Rapids area this fall. This month-long celebration, taking place through the end of ...

Think vegan cuisine is limited? The inaugural Marin Vegan Chef Challenge, taking place at restaurants throughout the county ...