The elevation of our relationship to a Strategic Partnership reflects our shared commitment to work together in more meaningful ways. This requires investment not only in institutions and agreements, ...

Looking at the list of 21 bills that the President and the Legislative-Executive Development Advisory Council have identified as priority measures being targeted for passage by July of this year, it ...

Chef Spencer Hunter, of Lia’s Lumpia, draws on his family upbringing in serving his fusion of Filipino and African-American dishes at the Afro-Filipino Kamayan Dinner at the San Diego History ...

True food access is about more than calories—it’s about dignity, trust, and human connection...Partnering with Soulcial ...

This video documents the preparation of wild meat with the Aeta community in the Philippines The focus remains on traditional cooking methods ingredients and the surrounding forest environment Prepara ...

Her SoulPhil Filipino-Soul fusion food will be at the market through early March and will include signature dishes such as the Macapuno cornbread with coco butter, gumbo collard green lumpia with ...

SOME 25 local food enterprises earned $125.43 million in export sales at Gulfood 2026 in Dubai, the Department of Trade and Industry-Center for International Trade Expositions and Missions (DTI-Citem) ...

At 7:30 a.m. in Mindanao, we sat down for one of the Philippines’ most infamous dishes—Soup Number Five, also known as “Remember Me.” Made with rich beef broth and unconventional ingredients, it’s ...

GMA Public Affairs’ travel and food documentary program “Pinas Sarap” continues its supremacy on air, emerging as the No. 1 ...

New laws in some Democratic-led states are forcing local sheriffs to stop cooperating with President Donald Trump's ...

Social media, wider media exposure, and commercialization have helped Filipinos become familiar with the occasion while ...