With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style favorite is just as perfect for a cozy night at home with friends and family ...

WEST SPRINGFIELD — The humble chicken nugget traces its origins to 1950s academia, when a food science professor at an Ivy League school in upstate New York hatched a plan to deliver chicken to the ...

I’ll be the first to admit that before I started working at The Kitchn, I had no idea what a “bee sting” dessert entailed. But then we developed our now-famous recipe for Bee Sting Cake, the ...

There’s nothing quite like stepping into a bakery where the air itself feels sweet—thick with the scent of butter, sugar, and dough fresh from the oven. While New Jersey is often celebrated for its ...

It was Saturday. In Israel, the beaches were crowded, food was being cooked, and a modern government transacted business as usual, but in the house of Zvi Rabin-sohn, the Lord’s day was being kept. In ...

Place the apple tart into the oven, middle shelf, and cook for 15/20 minutes till the pastry is dark golden in colour and well puffed up. Next, take the tart out of the oven and let it sit for a few ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Picture this: The year is 2017. You’re fastening a choker around your neck to complete your outfit.

These 10 sweet vegan pie recipes will make any occasion much sweeter. From cherry and lime to pecan and chocolate, these pies are a must-try.

The Kreme Puff Doughnut is filled with rich cream, dusted in powdered sugar and topped with a mini Doughnut Dot for good measure. The Blue Ribbon Apple Pie Doughnut is packed with warm apple-cinnamon ...

Craving chocolate fountains or cherry cobbler before entrées? These Michigan buffets prove dessert steals the spotlight — and keeps diners coming back.