Red sauce, gravy, marinara—no matter what you call it, it's the thing most of us picture first when we think of Italian food.

Discover a century-old Pueblo Italian market serving scratch-made sausage, cookies, deli favorites, and family tradition.

In this weekly feature, we’re celebrating the best of Colorado Springs’ food and drink scene ー as determined by voters in the ...

Find Ohio Italian restaurants where handmade pasta, rich sauces, historic dining rooms, and loyal crowds make the cut.

Ciao Ciao is a new Providence restaurant opened by industry veterans Chef C.J. Correnti and manager Adam Stabile. The menu ...

The Los Angeles-born restaurant Élephante will open Sept. 1 in Uptown Dallas, offering coastal Italian food designed for ...

Coastal Italian restaurant Élephante opens next Tuesday, September 1, at 2701 Maple Ave. in Uptown Dallas, occupying roughly ...

Pasta e Fagioli is a classic Italian soup made with sausage, beans, and pasta in a rich tomato broth. This hearty 30-minute ...

This secret spicy Italian sausage ragu is rich, bold, and packed with deep flavor — slow simmered sausage, tomatoes, garlic, ...

The simple pasta recipe used pantry staples and took less than an hour to make.

Ready-to-cook meals are saving families time and energy at dinnertime and Costco has released some favorites. Now, Costco has brought back one of its popular dishes, the Italian Sausage Pasta in ...