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Ice Cream Cone Challenge Trying It for the First Time
I took on the ice cream cone challenge to see how many I could eat and how it would go. From fun to messy this is a sweet adventure you don’t want to miss #IceCreamChallenge #FoodChallenge #SweetTreat ...
Toasted Cone brings Indian-inspired ice cream, baked goods, and bold flavors to West Des Moines in a vibrant, family-friendly dessert shop.
In a world of $15 artisanal ice cream cones topped with edible gold leaf and activated charcoal wafers, there exists a delightful time capsule where your wallet can still leave happier than it arrived ...
Sometimes the most extraordinary culinary experiences are found in the most ordinary-looking places. Case in point: Lapp Valley Farm in New Holland, Pennsylvania, where waffle cones aren’t just ...
BENSALEM, PA. — The owners of Philly Pretzel Factory, a Philly-style pretzel franchise, have acquired Cone Guys, a move Philly Pretzel Factory said continues its strategy to diversify its product ...
Philly Pretzel Factory is venturing beyond its salty staples, with plans to introduce sweet treats that could extend operating hours at its stores. New York Times names 2 Philly restaurants among ...
ROCHESTER, N.Y. (WROC) – A local couple is bringing new business to Rochester’s Park Avenue with Frost & Foundry Ice Cream. Michael and Marie Carducci opened the shop over the weekend at the corner of ...
Saputo Cheese USA Inc. will close its Suamico manufacturing plant in December, laying off 240 workers, according to a Sept. 3 letter sent to the state Department of Workforce Development. Phased ...
There's a new Girl Scout cookie flavor joining the troops for the 2026 cookie season. Exploremores are the newest Girl Scout cookie for the 2026 cookie season. Girl Scouts of the USA The Girl Scouts ...
The wine is great at Chenin. As are the martinis — dirty and apple — as is the spicy margarita. The wine service at Chenin, a 10-seat wine and craft cocktail bar that opened at the ground level of The ...
The limited-edition flavor is just as pink as the album cover. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture ...
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