Smiling through the overwhelm of the huge late-season harvest, gardeners often deploy the genial phrase, “dealing with abundance.” Although mounds of produce is a gift like no other, it comes with a ...
Chef Jean-Pierre on MSN
Coq au Vin | Classic French Chicken Braised in Wine
Learn how to make Coq au Vin, a timeless French dish featuring tender chicken braised in red wine with mushrooms, onions, and ...
When purchasing garden mums, select plants with mostly closed buds and healthy foliage. Plants already in full bloom will not ...
With that comes saying goodbye to many of our summer plants, the hustle to prep the garden for winter, and the sweet flavor ...
A variety of herbs and spices can flavor your food, benefit your health, and improve symptoms of certain medical conditions, ...
Flower gardens are great, but everyone who wants to improve their cooking skills really needs a kitchen garden. Here are some ...
There are a few main principles to properly freezing your beans.
For leafy herbs like basil and cilantro, storing them in water can do wonders. Trim the stems slightly and place the herbs ...
Summer may be ending, but your garden doesn’t have to! Here are simple ways to extend the season and what to plant now for a ...
You can even pickle cherries, peach slices and watermelon rinds, a southern delicacy that recently made a surprisingly tasty ...
You may also consider Hetty’s kale, couscous (carbs!) and tofu (protein!) salad with carrot-ginger dressing, or her sheet-pan ...
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