If you like cooking with fresh onions, but frequently toss an unused portion, try freezing them! The following method works for fully mature onions: Wash, peel and chop raw, fully mature onions into ...

A bunch of green onions on a wooden cutting board - Stefania Pelfini, La Waziya Photography/Getty Images Sometimes called green onions and other times scallions, this popular vegetable makes for an ...

If you’ve ever wished you could have a taste of your summer garden in the dead of winter, bought a little too much at the farmers market because it was all so beautiful or took advantage of that ...

Properly caramelized onions—deep, sweet, and soft—cannot be rushed. You can cheat with a little sugar and baking soda, but if you’re a purist, you’re going to be hanging out at that pan for at least ...

You don’t need any fancy equipment to make them last longer. How to keep your onions, garlic, and ginger fresh for months [supnahomes] If you’ve ever bought onions, garlic, or ginger only to find them ...

Bowl of sliced red onions on a wooden table - Westend61/Getty Images Frozen onions might save you some time and stress (and maybe even some dollars, since they won't go bad), but the real question is, ...

We like to think of a few items as the elements of our cooking “capsule wardrobe” in the Test Kitchen. In other words, we mix and match these components to add flavor and aroma or to help balance a ...

11:27, Sat, Aug 30, 2025 Updated: 11:28, Sat, Aug 30, 2025 Onions are a staple in most British kitchens, from adding flavour to soups and stews to making the perfect garnish for burgers. But, despite ...