Make individual, lighter chicken potpies in just over an hour with this recipe, which yields six servings. The filling ...

First Parish Church of Stow and Acton keeps a late veteran’s recipe alive, turning community apple pies into a fall tradition ...

Peach country knows how to showcase its star fruit. Lane Southern transforms Georgia peaches into pies that taste like summer ...

This video shows how to make a traditional Scottish Scotch Pie — a firm hot water crust pastry filled with seasoned minced meat, baked until golden. Often served with beans, gravy, or mushy peas, ...

These Recipes Will Fix Your Heart When It’s Missing Southern Food Missing the rich, comforting taste of Southern cooking? Now ...

Whoopie Pies are a beloved American treat that combines cake and cookies. This pumpkin version utilizes tasty and cakey ...

Taste Georgia’s soul through nostalgic dishes—from Brunswick stew to peach cobbler—that showcase the Peach State’s rich food ...

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1. Preheat oven to 350 degrees. 2. Place the garlic bulb on a sheet of aluminum foil, drizzle with one tablespoon of olive ...

Also known as a pastry cutter or dough cutter, the humble pastry blender just so happens to be one of Ree Drummond’s secrets for perfect pie crust. “One tool I personally love using to make pie dough ...

And got to know apples. My gosh. Apples were cheap and varied: the white-fleshed Cortlands, the sweet, sandpapery dull-brown ...

Enjoy family day with grilled marinated steak (see recipe). Serve with baked potatoes topped with reduced-fat sour cream. Add ...