My first plate: samosas and falafel. The samosas come in beef, chicken and vegetable. The flaky pockets are nicely filled with a distinct flavor profile. The falafel patties are heartier than the ...

This Texas seafood buffet stays packed thanks to loyal locals who know where to find variety, freshness, and value without ...

From classic fried fish to piled-high crab legs, these Pennsylvania restaurants offer all-you-can-eat seafood feasts in 2026.

An American flag flutters overhead, not as a political statement but as a simple acknowledgment of place and tradition. The sign proudly proclaims this as “Iowa’s Oldest Restaurant & Bar,” words that ...

The Rangers are finalizing a deal with right-hander Ryan Brasier, reports Chris Cotillo of MassLive.com. It'd be a homecoming ...

This article originally published at 'Lifetime of misery': The sad story of a half-burned sign next to Levi's Stadium.

Hidden along the peaceful shores of West Boggs Lake in Loogootee, Indiana sits a culinary treasure that locals have been ...

Cruise passengers are commending Carnival for a dining room system that elevates safety for passengers with food allergies.

A long-standing Bensalem institution is gearing up for its comeback. Fisher’s, which closed its doors in the summer of 2024, has been undergoing a massive renovation to transform the first floor into ...

France's highest-grossing restaurant isn't a Michelin-starred bistro or a Parisian institution, but an all-you-can-eat buffet on the outskirts of Narbonne. Serving everything from pressed duck to ...

Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...

Some states brag about coastlines, but Michigan quietly flexes with unlimited seafood in a way that makes road trips feel like a perfectly reasonable life choice. Across the state, buffets and casual ...