Cancer knows no bounds when it comes to who is afflicted with the illness. These celebrity chefs found themselves staring ...

This fall, pick up new recipes from a “Top Chef” winner, the House of Nanking and a former Mercury News food editor.

You're a busy person looking for help to eat healthier food that doesn't feel like homework. Here at PB with J, we make whole food, plant-based comfort food. It's food that satisfies that healthy ...

Using watermelon seed milk as a base for vegan ricotta creates “an incredibly milky flavor and delicate texture with a hint ...

Heat wide sauté pan over medium-high heat. Add olive oil to sauté pan, and heat oil before adding minced garlic and crushed ...

Come learn how to create the perfect fall dish featuring a slightly sweet, creamy pumpkin sauce. The class will also feature ...

From Tuscany to the Dolomites, these stunning, family-owned vegan hotels offer sustainable luxury, plant-based cuisine, and ...

Actor, animal advocate, and author Alicia Silverstone has said that “everything changed” about her health when she adopted a vegan diet.

Samin Nosrat reveals her two favorite vegan finds from Trader Joe’s: a cult-favorite freezer staple and a cozy ginger drink ...

GRAND RAPIDS, MI - Vegan Outreach, an international nonprofit, has brought its Vegan Chef Challenge to the Grand Rapids area this fall. This month-long celebration, taking place through the end of ...

Check out this astounding array of fillings, from tempura mushrooms and jerk chicken to chipotle shrimp and wood-grilled ...

Think vegan cuisine is limited? The inaugural Marin Vegan Chef Challenge, taking place at restaurants throughout the county ...