What follows is a list of additions—some recommended, some acceptable, and some we most definitely advise against using—all ...

They are not many of us who could say, at the end of our lives, that we once caused a rebellion against the New York Times, ...

Even if you’re only an occasional baker, if there’s one pumpkin-spiced recipe you give a shot this season, make it our ...

While it may just look like an ordinary spice cake, there are two special ingredients that make it taste authentically cider donut-like. First, it incorporates real, fresh apple cider. Second, it uses ...

Here are irresistible reasons to bake a bundt cake starts right here with recipes that are all about ease, flavor, and s ...

With a box of cake mix and a handful of pecans, you get dessert magic. Get the recipe for Pecan Pie Dump Cake. Serve with ice ...

Place the apple tart into the oven, middle shelf, and cook for 15/20 minutes till the pastry is dark golden in colour and well puffed up. Next, take the tart out of the oven and let it sit for a few ...

There’s always that moment after a meal when everyone claims they’re too full, yet somehow dessert disappears quicker than ...

Ballerina Farm's Hannah Neeleman inspired me to take a $1,000 course at a cooking school in Ireland. There wasn't an ...

Christmas recipes with bananas bring a delightful twist to holiday celebrations, combining the sweet, versatile fruit with ...

Illinois bakeries serve sweet treats that bring comfort and flavor, offering fresh breads, cakes, and pastries that locals ...

Some breakfast foods are good, others are great, but the French toast at Limerick Diner in Limerick, Pennsylvania, is practically criminal in its deliciousness. This Montgomery County treasure isn’t ...