Wooden spoons are safe to use in cooking because wood has natural antimicrobial properties. Always let wooden utensils dry completely before storing them, which normally takes at least 24 hours.
Wooden spoons are a pretty addition to any kitchen, but are these kitchen tools actually functional?
Healthier doesn’t have to mean more expensive. Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. One of the ...
The ReneeChef Professional Adjustable Measuring Spoons replace nine measuring spoons you have rattling around in your kitchen ...