Focaccia takes its name from the Latin "panis focacius," or "hearth bread": A lightly yeasted flat bread baked on coals or a hearth to create a filling accompaniment to dip into soups, stews, olive ...

KANSAS CITY, Mo. — Shut-up good. Slap-the-table good. Whatever you want to call it, it’s good. FOX4’s Karli Ritter is on a Tuscany kick, focusing on the flavors of Italy. This time, she’s making a ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. The base of the soup is a classic mix of carrots and aromatics ...

Jamie Oliver may be from Merry Olde England, but he loves Italian food. In fact, he loves Italian food so much that he has not one, but two cookbooks covering the topic: Jamie’s Italy, and Jamie Cooks ...

MIDDLEBORO – Sweet Italian delicacies have planted their roots on Center Street in Middleboro. Italian Gem Café is baking up family recipes that owner Jessica Gemma learned as a child when she ...