Chicken 65 is deep fried, deeply seasoned chicken, a classic South Indian dish and one of Nik Sharma's favorite snacks. This Indian-flavored fried chicken starts with a flavor-packed yogurt marinade ...

Chef Eric Huang of NYC’s Pecking House shows how to make the ultimate fried chicken sandwich. Using a buttermilk brine with MSG and five-spice, a double-fry method, and crispy chicken thighs dunked in ...

The Meat Church BBQ team cooks deep-fried deviled eggs that will blow your mind.

Broccoli can be an uninspiring vegetable if not cooked well. Fortunately, these eight methods make it easy to turn this brassica into something tasty.

Mughlai Paratha is one of those dishes where technique matters more than ingredients. The thin rolling, the careful folding, ...

During Lent, those who observe can't eat certain types of protein on Fridays, but according to one archbishop, this unexpected option is on the table.

Mapping Illinois comfort food in 2026? I share soul food spots serving fried chicken, catfish, mac and cheese, and desserts worth the drive.

Chips are a cherished staple in the UK, the ideal accompaniment to everything from fish and burgers to sarnies. There's no ...

Eating is an integral part of the history of the Deep South. The legacy Martin Luther King Jr is steeped in these edible traditions.

Beloved for its time-honored healing properties, turmeric imparts earthy flavor and a gorgeous golden glow to a variety of ...

I’ve tested dozens of air fryers, but these 8 are the best - Whether you’re cooking crunchy chips, crispy bacon, or a baked ...

From slow-braised meats to scratch-made sides, these Alabama soul food cafeterias serve the kind of comfort locals crave again and again.