The family that owns Cascade Lakes Brewing Co. has purchased the Crux Fermentation Project, part of a newly announced coalition of five Central Oregon craft breweries, to be called the Oregon Beverage ...

You don’t have to go it alone when searching for and maintaining the perfect batch. Through machine learning and AI-based batch control, the arduous search becomes easier to realize.

Craving the best pizza in Arizona? These 10 pizzerias prove that a truly great slice is always worth the trip.

The process of fermentation creates flavors and aromas that you cannot get through other processes. As the microbes digest ...

This quirky Florida pickle shop is a must-visit for pickle lovers, offering bold flavors, fermented favorites, fun merch, and crunchy treats worth the trip.

University of Leeds and CSIRO have developd an AI platform to optimize fermentation, transforming food waste into valuable ...

Chef Brad Leone shows how to keep your pickles crunchy and fresh for maximum flavor and texture.

Designing a high-density fed-batch, E. coli-based strategy to produce recombinant GLP-1 cuts upstream production costs 20–30%.

Researchers Discover People Fart Far More Each Day Than They Think They Do In A Nutshell Scientists developed a wearable ...

Drinking prebiotic soda early in your meal or just before eating may help with steadier blood sugar levels and reduce the ...

Beyond blanco, reposado, and añejo, the type of wood and secondary cask can dramatically shift a tequila’s flavor profile.