Discover a farmer’s tips for spotting the ripest spaghetti squash and how to store and prep it for the best taste and texture ...

An autumn display of mums, straw bales, pumpkin and ornamental squash dress up this landscape. Courtesy Melinda Myers. Cooler temperatures ...

Butternut squash is ready to harvest in the fall. Here's how to know when it's ripe to pick from the garden, store and cure ...

1. Toss the cucumber slices and salt in a large bowl until well coated. Cover and refrigerate for 1 1/2 hours. 2. Pour the ...

Delicata is a hardy winter variety of squash that has been cultivated by people in North and Central America for thousands of years. Delicata cooks faster than ot ...

Drizzle the cut sides of the squash with olive oil, season generously with salt and pepper, and you're ready to roast!

Parsnips, celeriac, squash, Swiss chard and purple sprouting broccoli are happy to overwinter outdoors or wait out the colder ...

Missouri and Kansas are home to approximately 400 different bee species. Some residents are turning their yards and balconies into havens of native plants.

So far, I've eaten dozens of Trader Joe's seasonal fall offerings. From pumpkin desserts to savory frozen meals, here are my ...

For a bountiful cucumber harvest, avoid planting them near potatoes, melons, or fennel, as they compete for resources or ...

Western Washingtonians are a funny bunch. We spend much of the year complaining about the rain, but after a mere three months of summer, we go bananas with excitement at the first sign of fall. When f ...