In Silent Enemies Part 2, Dr Darin Detwiler examines missed signals and why listening before it’s too late is vital in both ...

The Food Standards Agency has launched a consultation on banning BPA and related bisphenols in food packaging to safeguard ...

US food delivery giant DoorDash has finalised its £2.9 billion takeover of Deliveroo, pledging continuity and growth for UK ...

Walmart joins other major US food makers in phasing out synthetic dyes, pledging to reformulate private label brands by 2027.

Dimitra and NACCU partner to help 1M+ Kenyan coffee farmers meet EU deforestation rules, advance ESG compliance, and access ...

A Cambridge researcher claims Greggs could more than double sales of its plant-based vegan sausage rolls by highlighting ...

Danone has inaugurated its OneBiome Laboratory in Paris-Saclay, a new global hub dedicated to microbiome science, nutrition ...

PATH-SAFE delivered new tools, genomic data and stronger partnerships, transforming UK foodborne disease surveillance and ...

Starbucks has announced it is closing stores in the US and UK and cutting 900 US jobs after a strategic review of its ...

Over 1 billion tonnes of food are wasted each year. Chris Elliott and UNIDO show how innovation can reduce loss and fight ...

UK food and drink exports rose 7.2 percent in H1 2025, the FDF says, but calls for government action to secure long-term ...

BSI has issued seven updated ISO 22000 food safety standards, including new requirements for retail, wholesale and a ...