September’s closings include a restaurant owned by a former NFL star, a beloved tapas bar, and two restaurants at the Palms.

Bazaar Meat moves to the center Strip, New York’s oldest dim sum joint comes to the suburbs, and more exciting openings.

After more than 10 years, Boa Steakhouse will make its prodigal return to the Las Vegas Strip.

Despite being in the middle of the desert, Las Vegas sure knows how to source its sushi. In this town, locals and travelers can find impeccably pressed nigiri around small 10-seat counters; luxe ...

Las Vegas comes up with a royal flush when it comes to Thai food. Order it by spice level, with protein as well as vegetarian, vegan, and gluten-free dishes found in their own special sections on the ...

Whether you want Chinese fare, Thai, Korean barbecue, sushi, ramen, pho, banh mi, or any other cuisine from Asia in Las Vegas, Eater has you covered. Check out the maps and guides below to open the ...

If I want pristine seafood or prime rib, I can go to a restaurant that does that as a superlative. Still, my dining companion seemed floored that I had not in recent years experienced Vegas’s distinct ...

But you would be way, way off. The toughest seat is actually the 24-hour Palace Station Oyster Bar, where devotees are queued up at all hours of the day and night to taste its Cajun- and Creole-style ...

Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. A new bar is open on the Las Vegas Strip and, unlike most “hidden gems” that are ...

Next read: Eater.com's America's 21 essential hamburgers. The 777 Burger at Le Burger Brasserie clocks in at $777. Start with a choice of bun — the classic sesame seed, caramelized onion bun, aged ...

Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. The first and only Michelin-starred Korean steakhouse in the U.S. will make its ...