We recommend cooking the pasta in a relatively small volume of water, which yields a starchy liquid that helps emulsify the ...

Busy weeknights call for quick, comforting meals, and this Zucchini Provolone Pasta delivers just that! Packed with tender, lightly fried zucchini and melty provolone, this dish is a delicious way to ...

“Melted” zucchini is impossibly delicious. When you cook shredded zucchini down for just 15 or so minutes, it nearly melts and takes on a sweet, almost caramelized flavor. It uses a lot of zucchini.

This pasta dish, a riff on an offering served at Trattoria Bertozzi in Bologna, Italy, is a golden, fresh combination of guanciale (cured pork cheek), fragrant saffron, summery zucchini and short, ...

From Italy’s Amalfi Coast, pasta alla nerano features long, thin pasta tossed with a velvety sauce made with pureed zucchini. It’s an elegant yet easy dish that’s luxurious but not heavy. In this ...

In this recipe, we demonstrate how to create a satisfying pasta dish by balancing equal parts pasta and vegetables. The dish features chargrilled zucchinis sliced lengthwise to complement the pasta ...

When actor Stanley Tucci visited Nerano, a small Italian village near the Amalfi Coast, while filming his popular CNN series Searching for Italy, he likely wasn't expecting to make a regional pasta an ...

I did a Reddit AMA on Friday, inviting people to ask me anything about the Weeknight 100 and New York Times Cooking, and ...

This pasta dish, a riff on an offering served at Trattoria Bertozzi in Bologna, Italy, is a golden, fresh combination of guanciale (cured pork cheek), fragrant saffron, summery zucchini and short, ...

In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we use a minimal amount of water to cook the pasta, then blend some of the starchy liquid with ...