Most people dream of spending their March break in warm and sunny places, like Florida, Arizona, Mexico or the Caribbean. But not Tony's older brother Emanuele, a teacher at Lakeshore Collegiate ...

Outsiders may trip over the names, but these New York snacks are unforgettable in flavor. Learn which ones are beloved by ...

It's time to get your zeppole. St. Joseph’s Day on March 19 is celebrated with the limited-time seasonal pastry. While it may be traditionally an Italian holiday, you don't have to be Italian to enjoy ...

n These recipes are from two sisters, Rose Sacco Cognetta and Lucy Sacco Loglisci, who are now both afflicted with Alzheimer's disease. They were sent in by Cognetta's daughter, Angel Dazzo, of ...

Italian Americans are preparing to celebrate St. Joseph’s Day or San Giuseppe on Saturday, March 19. This Catholic feast marks Father's Day in Italy, and it's the name day for all Josephs and ...

California Live’s Jobeth Devera learns how to make an Italian favorite, the classic zeppole donut. Chef Deborah Mullin at The Grove at Copia shares tips to frying up the delicious donuts like a pro.

Janelle Davis, CNN. Recipe from the Ventra family. For the Tucci family, a feast is not complete without one Italian staple. Zeppole are deep-fried doughnuts that Stanley Tucci calls “addictively ...

STATEN ISLAND, N.Y. — A sea breeze picked up fragrances of frying zeppole dough and sizzling sausages, weaving them through the Italian Festival deep on the South Shore Friday evening. With ...

While St. Patrick's Day, with its soda bread, green beer and corned beef and cabbage, seems to garner much of the attention in mid-March, another saint has a feast day with its own food traditions. St ...