As the shawarma spins, so the New Orleans food world turns. In a new twist, there are now competing outposts here for a type of Middle Eastern fast food that sounds familiar but brings something quite ...

Cooks jealously guard their trade secrets for delicious roasted shawarma. Recipes are passed down from mother to daughter, father to son, aunt to niece, uncle to nephew. Rarely are these recipes ...

Shawarma’s House first came on my radar while driving back to Detroit after a long hike west of Ann Arbor. Famished after 10-miles in the woods, I craved protein, wanted it in chicken shawarma form, ...

Do you love shawarma? What's not to love? For any true shawarma enthusiast, this Middle Eastern marvel is the ultimate snack with juicy, thinly sliced meat, wrapped snugly in soft pita with creamy ...

“Can I have my shawarma wrap made with one side of a pita?” I ask Adham Kamal, the owner of Sincerely Syria in Sherman Oaks. I gesture as if peeling the bread apart into two rounds. He nods with a ...

“Hey Pete” said my new friend Tim Sasan. “I wonder, who makes the best Shawarma around here?” That was as good a culinary challenge as I’ve ever heard. Do you know? We were sitting around the Tim’s ...

Chicken shawarma is known for its bold spices and slow roasted flavour, yet making it at home often feels complicated and ...

Shawarma is a standard at Arabic restaurants, where chicken or beef versions are piled on platters and rolled into sandwich wraps. At some eateries around New Orleans you may spot the vertical ...