Canned sardines are a powerhouse ingredient if you know how to incorporate them without making them mushy. An experienced chef has the answers.

Discover how to make authentic Sardine Pasta (Pasta con le Sarde) right in your own kitchen! This traditional Italian recipe combines fresh sardines, pasta, and flavorful seasonings for a delicious, ...

Tinned seafood isn’t new. In fact, canning to preserve seafood has been around for about 200 years. But tinned seafood has recently become a social media darling with its eye-catching packaging and ...

Learn how to make a delicious sardine salad sandwich quickly and easily! In this video, we break down a simple recipe that’s perfect for a healthy, flavorful, and satisfying meal in minutes. Ideal for ...

A few years ago diners rarely saw sardines on a restaurant menu because of their assertive flavor and downscale reputation. However, with the increasing awareness of seafood seasonality and ...

The Captain's Daughter at Saltie. Olive oil cake and sardine sandwiches have been enjoying a bit of a renaissance lately: the oily little fish, having attained a measure of respect thanks to the ...

Popular in the Mediterranean, and now big on social media as part of a “glow fast,” here’s everything you need to know about ...