The soy-ginger marinade for the salmon doubles as a sauce for the pasta in these hearty bowls topped with avocado, cucumber, chiles, and cilantro. Justin Chapple is a chef, recipe developer, food ...

The expansive salad bar at the Log Jam Restaurant in Lake George, New York, which I visited recently, made me feel like a time traveler. It shuttled me back to the all-you-can-eat spreads that ...

Anything you look for in comfort food, you will likely find it in stuffed shell pasta. Jumbo conchiglie cradling a melty cheese filling, all blanketed by the oven's hearty warmth and a lusciously rich ...

To prepare the salmon, prawn, and asparagus lasagna, start with cleaning the asparagus. Rinse them under running water (1), then remove the fibrous part of the stalk with a vegetable peeler, cut off ...