What could be better than garlic shrimp, avocados, and salmon? That’s right, nothing. This quick and easy recipe requires little to time at all and results in gorgeous looking appetizers for any ...

Add Yahoo as a preferred source to see more of our stories on Google. “[Poke] was prepared by Hawaiians long before the arrival of westerners,” writes Lee. “Freshly caught fish was cut into cubes and ...

PINE BELT, Miss. (WDAM) - Brought to you by Farm Families of Mississippi. Use rice or salad for the base of the bowl and top with ingredients of your liking, such as cucumbers, edamame, avocado, ...

On steamy summer nights — or after a weekend of indulgent eating — a refreshing supper is in order, and this fits the bill. Note: Be sure to use sushi-grade salmon in this recipe, as it’s served raw ...

Add the sushi rice to a fine mesh colander and rinse until the water becomes clear. Place the rice in a small pot and add the water. Bring the water to a boil, then reduce the heat to low, cover the ...

Brush generously Ying’s Korean BBQ Marinade on salmon fillets and let it marinate for at least 30 minutes. Heat oil in a skillet, pan sear salmon for 2-3 minutes each side or until they are cooked.

The spicy salmon poke bowl from Southfin features salmon, but I also add shrimp and crab salad. The sauce is a blend of honey sriracha and miso dressing. For the toppings, this dish comes with green ...

PureWow editors select every item that appears on this page, and the company may earn compensation through affiliate links within the story. You can learn more about that process here. Yahoo Inc. may ...