These lemon raspberry muffins have the right amount of sweetness with a bit of zing, perfect for a snack or morning delight. (Recipe Credit: Adrianna Adarme of Fresh Tastes). I love a good muffin but ...

Citrus brings bright flavor any time of year, and these recipes make the most of lemons, limes, and oranges without extr ...

Piled high in a big bowl on the kitchen counter, flamboyantly yellow lemons are usually eye-catching accidental still-life artworks this time of year. Their pure, primary colors and shapes warm the ...

Most commonly used as a bagel topping, poppy seeds are a delicious addition to muffins as well. The tiny seeds are generally imported from Turkey, Spain and Czechia, and provide a nutty crunch to ...

Lightly sweet and with a tender crumb, a batch of fresh lemon cornmeal muffins can be a powerful thing. Just ask reader Susan Slesinger of Seal Beach; she’s been thinking about the little cakes at ...

So simple. So tart. And so sweet. These lemon muffins make for the perfect addition to a Sunday brunch this spring - or weekday breakfast. I found this recipe on Martha Stewart's website (and made a ...

Editor’s note: Living in the Colorado High Country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This ...

Waking up in the morning is hard sometimes. This is especially true as the weather gets colder, the mornings are darker, and “just one more minute” of sleep is the most desirable thing imaginable this ...

Healthy Muffin Recipes Whether you enjoy them for breakfast, dessert or as an afternoon snack, these healthy muffin recipes ...

Preheat the oven to 350 degrees. In a bowl, combine the flour, baking powder and sugar. In another bowl, combine butter, egg and milk and mix well. Pour the wet ingredients into the flour mixture and ...

This Red Velvet Weight Watchers Muffins Recipe is the perfect way to stay on track and have your cake while on Weight Wa ...

Preheat oven to 400 degrees. Line 12 muffin cups with paper baking cups. In a large bowl, mix flour, 1/2 cup sugar, baking soda, baking powder and salt. In a medium bowl, combine yogurt, oil, egg and ...