I used to buy pistachios just for parties, as a little luxury. For cooking, they seemed too pricey and too tempting -- you have to buy twice what you need for a recipe when you know you’ll be shelling ...

Take each piece out of the pot, peel the skin and put it into a medium-sized bowl. Add all the dates and hand mash them into a paste with a fork or potato masher. Add 2-3 tablespoons of the leftover ...

Why you should bake: Because everyone reaches for icing-filled sandwich cookies. Because the cookies' crushed pistachio edges are cookie plate eye-grabbers. And because the combination of orange and ...

The annual Smart Shopper Cookie Swap, Coupon Swap and Food Drive was tons of fun this year! Here are even more of the recipes from the swap. These are two of my favorites! Thanks to those who attended ...

A dollop of Nutella gives a nutty flavour to these Chocolate and Pistachio Nut cookies. Photo / Michael Craig 1 Heat oven to 180C. 2 Beat butter and sugar until creamy. Mix in the egg. Fold in the ...

These chewy, crisp-edged cookies are lightly sweetened and packed with pistachio flavour. Not only do they bake up festively green for the holiday season, they're also gluten-free, dairy-free and ...

Cardamom lends nuance to this festive-looking cookie that's easy to make. Instructions: Place the butter, rice flour, flour, salt, ground cardamom, brown sugar, powdered sugar and vanilla in an ...

PHOENIX - Preheat oven to 350F. Line a cookie sheet with a nonstick silicone pad or parchment paper. In a medium bowl, whisk together the oat flour, sweetener, baking soda, and salt. Add the wet ...

If you passed my house over the last couple of years, chances are there was a plume of smoke rising from my grill. When neighbors (who have become accustomed to the rib eye aroma and the glowing ...