Pakistani cuisine is all about layering flavors. Over centuries, home cooks have used spices and techniques instinctively, each responding to generational gustatory coding honed and passed down by the ...

Pakistani food is underrepresented and misunderstood, say the authors of three forthcoming cookbooks that highlight the South Asian cuisine, spotlighting dishes that may be unfamiliar even to those ...

While Americans may have become familiar with Indian and Mediterranean cuisines, Pakistani food remains a mystery to the broader U.S. consumer. “What if there was a way to combine those two influences ...

If you're craving the complex, warming spices that define the Indian and Pakistani canon, you've come to the right place. Looking for new spots to try? Lori Fredrich has dished out her top five picks ...

From an early upbringing in Lahore, Pakistan, to a life in New York, New York, Sabahat (Saba) Imran has been immersed in a world of brightly colored, deeply flavored food culture for as long as she ...

CHARLESTON, S.C. (WCBD) – Locals and visitors can now savor the flavors of Ma’am Saab during the day with their new lunch menu. Nestled between Wentworth Street and Meeting Street, Ma’am Saab is a ...

How much do we know about Pakistan? Well, it’s northwest of India and southeast of Afghanistan. It’s home to K2, the ...

Since Tandoori Grill opened late last week, owner Siddiq Ashraf said he’s served more than 1,000 customers. The line to his new Pakistani restaurant at 12247 W. 87th St. Parkway in Lenexa was ...

As co-owners Ishrat Ilyas and Qamar Abbas opened Food Street in Secaucus earlier this year, they were inspired to bring Pakistani street food to New Jersey. The two already opened up Lahore Restaurant ...