When I needed an impressive dessert that wouldn't weigh everyone down after a heavy dinner, I remembered my grandmother's old ...

Preheat oven to 350°F. Line a 9-inch pie pan with crust, crimping edges in a decorative fashion. Using a fork, prick 10–15 times around bottom of pie shell. Bake until shell is fully cooked and ...

When you talk about classic dessert recipes, if you say that something is old-fashioned, Southerners believe you might as well say that it is tried-and-true or that it just tastes good. These decadent ...

Lemon meringue pie is a classic. When I say classic, I mean it's a bit of an antique where recipes are concerned. Meringue is said to have originated in the 17th century and is still used widely today ...

Easy Lemon Icebox Pie recipe that is perfect for hot summer days, potlucks, barbecues, or when you need an easy no bake dessert. This time of year is perfect for no-bake desserts. Being able to whip ...

This old-fashioned apple pie is perfectly autumnal and staunchly fruit-forward: It tastes of nothing but apples, with just ...

Far away on a distant sea lies the Island of Old-Fashioned Baked Goods. There, slices of applesauce cake play in the tall green grass. Charlotte russes dance in the dappled sunlight. Coconut cream ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. OLD-FASHIONED LEMON PIE Yield: 8 servings Pastry for a single-crust 9-inch pie 1 1/4 cups milk Preheat oven to 325 degrees. Line ...

Lemon meringue pie is a classic. When I say classic, I mean it's a bit of an antique where recipes are concerned. Meringue is said to have originated in the 17th century and is still used widely today ...