Fresh and fruity mango salsa is wonderful for dipping chips, scooping onto pork belly tacos, garnishing over grilled shrimp with charred corn, and then some. Yet, while it takes several ingredients to ...

The sweet-tart taste of fresh mangoes makes them an amiable companion to many a savory food, so when my sister, Liz, wanted ideas on serving salmon, I immediately thought of mango salsa. Such an ...

Put de lime in de salsa: If you only know the mango as a smoothie ingredient, you’re missing out. Besides being luscious, sweet, fragrant and juicy, the mango is a nutritional powerhouse, low in ...

In celebration of Flag Day, a feast with chicken tacos is definitely apropos. This recipe is easy to make and can be doubled or tripled if you have lots of guests. Once you have set the table with the ...

DEAR MARIA ELENA: This mango salsa recipe is from an article by Marie Simmons published in 1993. The recipe explains how to cut the flesh from the mango. Simmons suggested serving the salsa over ...