Place all the ingredients into a food processor and pulse until smooth. Serve with slices of Maltese bread and carrot sticks.

Cookbook author and photographer Meike Peters won the 2017 James Beard Award in the General Cooking category for her first cookbook, Eat In My Kitchen. She started her food blog of the same name in ...

In a statement issued yesterday by the Department of Information, government explained that the decision to increase the price of a loaf of bread was taken in view of the increase in the price of ...