Scientists at the University of Miami's Rosenstiel School of Marine, Atmospheric, and Earth Science recently published a ...

France-based food-tech company Marine Biologics will launch its first macroalgae-based prototype in September, leveraging its ingredient discovery platform that searches for functional properties in ...

Whilst the importance of phytoplankton (microalgae) as a primary producer for coastal ecosystems and thus fish production is well documented, the importance of macroalgae and seaweed in the ...

An interdisciplinary study confirms, for the first time, the oceanographic pathways that transport floating macroalgae from the coastal waters of Southwest Greenland to deep-sea carbon reservoirs, ...

A recent study published in the journal Algal Research summarized the existing knowledge on bioactive compounds in green seaweeds and Ulva spp., focusing on its application as a future superfood.

Qatar University's (QU) Environmental Sciences Center (ESC) has established the first national marine macroalgae database "QAlgae" in Qatar. This interdisciplinary project, led by Dr. Noora Abdulla al ...

Long-term macroalgae monitoring is another gap in research revealed in the year since the Piney Point release. Investigative Editor The Tampa Bay Times e-Newspaper is a digital replica of the printed ...

The UC Berkeley Energy & Biosciences Institute, or EBI, received nearly $13 million to establish the International Bioeconomy Macroalgae Center, or IBMC, a center that will research and test ...

A new study found that cultivating seaweed species alongside marine finfish in integrated multi-trophic aquaculture (IMTA) ...

Researchers predict that climate change will drive a substantial redistribution of brown seaweeds and seagrasses at the global scale. The projected changes are alarming due to the fundamental role ...