For years, vegetarian food was unfairly boxed into a predictable corner, lighter, simpler, and somehow less indulgent than meat-based meals. But across Indian kitchens and modern restaurant menus, ...

Indian vegetarian dishes like Dal Makhani, Kathal Curry and Dum Aloo show rich flavours and hearty textures. Each dish stands firmly on its own, proving that depth and satisfaction don’t depend on ...

Sarita Devi’s new restaurant, Aromas of India, draws inspiration from North Indian dhabas — roadside stands that offer affordable comfort food to travelers. Time will tell if the Williston spot, which ...

In November 2018, I explored the street food scene in Ahmedabad, India, focusing on vegetarian offerings. Accompanied by my travel buddy, Sam, and our guide Rutu, we embarked on a night veg food tour ...

Seems that the Boulder granola set may be finally tiring of tofu. At least that’s what Justin Patel, co-owner of Tiffin’s, an all-vegetarian Indian joint in Boulder, gleaned when he canvassed the city ...