The ooey-gooey delights of chocolate are well known; it's a sweet that most can get behind. Yet the magic behind the foodstuff is really all in the cacao plant. Before it becomes chocolate, it all ...

If you're in the grocery store to pick up a little sweet treat after dinner, there's a good chance you'll find yourself in front of the chocolate bar shelves. But sometimes it feels like you need to ...

Indulge in a delightful twist on a classic favorite with our guide on how to make a boozy hot chocolate. Perfect for chilly ...

“Chocolate can be varying levels of bitter, sweet, and rich. [It’s] pleasant without being overpowering or cloying.” — Nick Flower, co-founder and beverage director at Too Soon Kevin Beary, beverage ...