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LOS ANGELES (AP) — When artificial intelligence-backed tractors became available to vineyards, Tom Gamble wanted to be an early adopter. He knew there would be a learning curve, but Gamble decided the ...

In a steady winter drizzle 30 minutes outside Bordeaux, the tiny hamlet of Pichou appears abandoned save for a rugged-looking fellow in overalls and wellies, with the long, flowing hair of a ...

In the hilltop village of Castelvetro di Modena, they were dancing in the streets. It was mid-September, and the revelers were there for the town’s annual Sagra dell’Uva, or Grape Festival. All over ...

Vestiges of these geological phenomena are evident in Hungary’s abundant hot springs, giving rise to a sought-after thermal ...

The quantity of white wines produced on Mount Etna slopes is approaching that of reds; the quality of whites made from ...

LOS ANGELES – When artificial intelligence-backed tractors became available to vineyards, Tom Gamble wanted to be an early adopter. He knew there would be a learning curve, but Gamble decided the ...

Sparkling Lambrusco was once ubiquitous. Sophisticated vintners are brining it back. Simon Willis is a contributing writer for Travel + Leisure. For the magazine he has crisscrossed Europe, Asia and ...