Whether you spread it on warm toast, swirl it into yoghurt, or spoon it over pancakes, homemade raspberry jam is always a ...

With the holidays near, there is one type of gift I’m always happy to receive — a delicious jar of homemade jam. And here’s the truth: You don’t need to be Martha Stewart or Ina Garten to make ...

Making grape jam on the stove requires a lot of hands-on stirring. Plus, it's more prone to burning. This slow cooker ...

Take this simple staple to the next level without any extra dirty dishes.

Tomato jam might seem like a strange idea if you’re familiar with traditional fruit jams, but once you give it a taste, you’ll wonder why it doesn’t m.

Mother’s Day always feels like a bit of a push-pull to me on many levels. Leaving the wide range of family dynamics aside (that’s another article, to be written by another writer!), ...

For the past five years, I’ve spent my late-summer birthday making plum jam. Parties are fun. Cake is good. But all I want is the quiet pleasure of standing over the stove, stirring and staring as the ...