A mushroom and Swiss cheese burger is certainly up there as one of the classic burger variations, though its exact history is unknown. Many folks first experienced this premium upgrade at a Hardee's ...

The secret to perfect stovetop burgers is poking a hole through the middle of the burger patty so it cooks evenly, inside and ...

Here's what five expert chefs have to say about grilling the perfect burger and what you should do to ensure such meaty ...

Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...

Kenji López-Alt shares four smart tricks and three new recipes for smash burgers, diner-style burgers and backyard burgers. By Sam Sifton Good morning. I’ve been putting in the miles this summer, ...

There's a big difference between a "good" burger and a "bad" burger — and, often, those "bad" burgers are lacking one key thing: moisture. Think about it. Imagine the best burger you've ever eaten, ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Black air fryer sitting on kitchen countertop next to bowl of fruit - Marcio Binow Da Silva/Getty Images There's nothing like cooking some burgers on the grill, a cold beverage in hand, while your ...