With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style ...

Is there a void in your soul formerly filled by red velvet cupcakes or possibly pistachio macarons? Did you have a most trying day but already burnt through your allotted beer money? Are you trying ...

TODAY's lead food stylist, Ashley Holt, is sharing her go-to pate a choux recipe to make delicious desserts and mouth-watering appetizers. She shows us how to make the classic French pastry dough and ...

I like showing up to a potluck with something that gets people talking, and these desserts always do the trick. Each recipe ...

The French know a thing or two hundred about pastry—it was a Frenchman who gave us the Cronut, after all! Now a new Parisienne is bringing butter-filled pastries and other baked goods to our shores ...

If you’re looking for an impressive dessert that doesn’t take an entire afternoon to assemble, I have just the thing. Cream puffs are one of my favorite sweets, made with light-as-air pâte à choux ...

Calra Rodriguez, 40, owns Butterboy Baking Co., a small Filipino-owned apartment-based micro bakery. Rodriguez, a Queens ...

If you’ve been one busy bunny preparing for Easter, I’m here to help you check one thing off your list: dessert. Whether your celebration is a brunch or dinner, your holiday meal isn’t complete ...

Choux & C, a new French bakery and cafe, is set to open in the Calgary neighbourhood, bringing with it delicious sweet treats.

Barachou makes and sells sweet and savory cream puffs, along with some other treats. By Florence Fabricant For years, the Japanese dominated the cream puff market in New York with oversize ones, but ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. In this recipe, you’ll make a light and airy ...