When you think about French food, you’ll likely imagine intricate dishes and elegant restaurants. However, the contemporary culinary tendencies on the streets, inspired by global curiosity and ...

French cooking sounds fancy, but a lot of classic dishes are way simpler than people expect. You don't need special tools or ...

The martinis are cold, the oysters endless and every table sounds like a dinner party. Lately, going out for martinis, fries, and oysters has become the night-time version of matcha and froyo — a ...

Getting your Trinity Audio player ready... Escargot wontons would get anyone’s attention. But French onion soup nachos seals the deal. Adam Branz, the chef behind Ultreia and Split Lip: An Eat Place, ...

SEATTLE — Behold: the French taco. It’s not a taco, but it is the most popular street food in France and now you can try it in Seattle. Brick ‘N’ Cheese is based in Canada but opened its first ...

If anyone knows French cuisine, it's this legendary chef. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and ...

SEATTLE — Behold: the French taco. It’s not a taco, but it is the most popular street food in France and now you can try it in Seattle. Brick ‘N’ Cheese is based in Canada but opened its first ...

For many people, the idea of moving to France usually conjures up dreams of romance or – because this is the land of Michelin stars and cafe culture – food. US woman Jane Satow found both. Not only ...

French cooking is known for its elegance and precision, but it's built on simple, foundational techniques that any home cook can learn. These techniques—whether sautéing vegetables, whisking a ...