Brown the sausage: Heat 1 tablespoon olive oil in a large skillet over medium heat. Add sliced sausage and brown both sides.

Wright admits she's neither a restaurant chef nor a professional party-thrower, but she's been cooking and entertaining for over 40 years. She wrote this book for other culinary non-professionals who ...

Camping with family is all about making memories, enjoying the outdoors, and, of course, eating delicious food! Cooking over a campfire can seem daunting, but with a little planning, you can prepare ...

It seems like we just celebrated Memorial Day yesterday, but the next iconic summer holiday, the Fourth of July, is just a little over a week away. Sure, you could go the traditional route when ...