Brownies have been a favorite treat for generations, and sometimes the best ones are the simplest. Old-fashioned brownies keep things classic with rich chocolate flavor, a chewy center, and that ...

Chocolate cherry cheesecake. It’s a dessert that gets better with each word, right? But, sometimes baking a cheesecake just doesn’t fit into life’s busy schedule, as it takes some serious baking ...

It was a casual Saturday evening dinner about six months ago. I was preparing a rosemary pork roast with a few dishes on the side when, like a smack in the face, I was hit by a happy accident. Here’s ...

Technique tip: Adding just a bit of flour and baking powder to the cheesecake batter gives it a lighter texture so that it doesn’t sink underneath the brownie batter while it bakes. Cherry liqueur ...

Some food pairings just seem like a match made in heaven, and when it comes to desserts, there’s something irresistible about chocolate and cherries. The deep, slightly bitter cocoa notes are ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. OKLAHOMA CITY (KFOR) – These yummy double ...

Preheat the oven to 350°F. Grease an 8 x 8-inch pan and set aside. PREPARE THE BROWNIE BATTER: Microwave the chocolate chips and butter in microwave-safe bowl on high for 30 seconds; remove and stir.

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1. Heat the oven to 350 degrees. Lightly grease a 13-by-9-inch baking dish. 2. In the bowl of a stand mixer or in a large bowl using an electric mixer, beat together the butter, sugar and vanilla.