Preheat the oven to 400 F. Cut the squash in half and scoop out the seeds. Oil each squash half with 1 tablespoon oil and ...

In a large saucepan, heat the olive oil. Add the garlic and cook over moderate heat, stirring, until golden, about 2 minutes. Add the diced tomatoes and their liquid and the water, bay leaves, crushed ...

Add Yahoo as a preferred source to see more of our stories on Google. Seafood-stuffed pasta shells in baking dish with tomato sauce and parsley - Michelle McGlinn/Tasting Table Pasta is already a ...

Heat oven to 400 degrees. Cook jumbo shells according to package directions. Drain and rinse under cold water to cool. Spread 1-3/4 cups marinara sauce on the bottom of a large broiler-proof baking ...

Bubbly baked pasta is the perfect low-effort dish to make as soon as you feel a chill in the air (and for the many cold months afterward). When the seasons change and we start to crave heavier, ...

Make a quick dinner that feels special with these crab & shrimp stuffed shells. This step-by-step easy recipe uses simple ...

Chef and cookbook author Reed Alexander shares his favorite recipes for lighter Italian fare. His chopped Caprese salad and shrimp- and scallop-stuffed shells are healthy, delicious and a breeze ...