It is a Southern staple: chicken and dumplings. Wait a minute! Did I say it right? Should it be chicken and pastry? What do you call it? Amy Kunkle suggested this blog idea after a little debate with ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

CLEVELAND, Ohio -- For many people, the term “comfort food” immediately makes them recall their grandma’s homemade chocolate chip cookies or a crispy bucket of fried chicken. In addition to those ...

Richard Foss Not long ago there were no restaurants in the Beach Cities serving Chinese dumplings, at least as we think of ...