During my childhood in the late ‘50s and ‘60s, I often baked quick breads because they were fail proof. As a grown-up I turn to easy, superfood recipes for the health and ease of it. Welcome to ...

The sign in the produce section was a shocker. How could it be? “Sorry. Out of cranberries.” I leaned on my cart, incredulous, caught unaware by the cranberry shortage. It was the day before ...

This berry-studded cake is festive enough for the holiday table but comes together so easily, you can mix it up anytime. Pop it in the oven as you're sitting down for dinner. If you have leftovers, no ...

Some desserts are meant for the table, and some are meant for keeping an eye on so nobody else grabs them. That’s the mood ...

When it comes to homemade Christmas food gifts, these mini cranberry bread loaves take the cake! Sweet, scrumptious and perfectly spiced, it's easy to bake and will fill your home with the enticing ...

Preheat oven to 350°. Line a 9” x 5” loaf pan with parchment, leaving a 2” overhang on 2 long opposite sides. Grease parchment with cooking spray. In a large bowl, prepare cake mix according to ...

I’m a cranberry fan. Their bold sourness adds color and welcome perkiness to dishes. Piles of see-through bags jammed with the tasty orbs appear this time of year in the marketplace. I use them fresh ...

It’s gray and so cold outside as I sit down to try to string a few words together for this space. The new puppy is nipping at my slippered feet and one of my kids is sleeping off a fever and sore ...

1. Preheat oven to 375 degrees. Oil and flour two 8-1/2-by-4-1/2-inch loaf pans or spray with cooking spray. 2. Sift together the flour, baking soda, baking powder, salt and spices. 3. In a medium ...

My recipes uses classics like cranberry, orange, and cardamom for a truly seasonal experience. Get the WRITTEN RECIPE: <a href=" BONUS VIDEO! Ginger Crinkle Cookies: <a href=" My Holiday Baking ...