Dr. Vegan on MSN
Cooking a vegan eggplant dish with cheesy layers
Vegan Eggplant Parmigiana is a layered baked dish that brings together fried eggplant slices, rich tomato-basil sauce, and ...
This vegan chili features a deep, spicy flavor, textural contrast, and rib-sticking richness. This chili gets an umami boost ...
This crisp-tender, tangy three-bean salad that comes together in minutes—perfect for cookouts, potlucks, or any table that ...
Dr. Vegan on MSN
Cooking a vegan pasta salad with fresh ingredients
This vegan pasta salad with pesto yogurt sauce is creamy, fresh, and full of texture. Featuring orichetti pasta combined with ...
This biscuit vegan chicken pot pie is another American favorite that's perfect for large families or gatherings ...
Oats are a favorite breakfast staple for many and these seven vegan breakfast oats recipes will make your mornings much more ...
Memphis authors Justin Fox Burks and Amy Lawrence have penned their fourth cookbook. “Vegetarian Cooking for Two: 80 Perfectly Portioned Recipes for Healthy Eating" is focused on cooking flavorful ...
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