When I first made these, I was skeptical. How good can a graham cracker be? Incredibly good, that”s how good. Try these once, and you”ll never go back to the boxed ones. StepsIn a food processor or in ...

Do you dunk them in milk, enjoy them as s’mores or top them with peanut butter? No matter how you eat them, you’re sure to enjoy this gluten-free cinnamon graham crackers recipe! Everyone has a ...

What reminds you more of childhood than a graham cracker? I remember dunking them in milk, making them into s'mores, and eating them with a cup of applesauce. I especially loved the cinnamon-sugar ...

When I first made these, I was skeptical. How good can a graham cracker be? Incredibly good, that’s how good. Try these once, and you’ll never go back to the boxed ones. In a food processor or in a ...

Can you imagine life without graham crackers? How would you eat a s'more? What would you use for Key lime pie crust? Life is better with graham crackers in it. But what exactly is a graham cracker, ...

A layer of fluffy, ethereal Cool Whip tops the layered dessert. Serve this sweet potato sugar cookie delight after a fall ...

Toasted over a fire, grilled, or even broiled in the oven, marshmallows are a delightfully gooey treat that tastes like summer. Punching out the center of the graham cracker with a star-shaped cutter ...

Make the cranberry sauce. Mix cranberries, orange juice, sugar, and cornstarch in a medium saucepan. Bring to boil and cook until cranberries are soft and have burst open. Set aside to cool completely ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 24 squares 1 cup whole-wheat flour 1 1/2 cups plus 2 tablespoons all-purpose flour 1 cup packed brown sugar 1. In a food ...