These homemade Apple Biscuits are soft, buttery, and filled with tender apple pieces and warm cinnamon. This easy apple ...

Biscuit lovers celebrate the flaky treats all year long, but even more so during September - National Biscuit Month. And every biscuit aficionado has heard of - if not tried (multiple times) - Red ...

For New Orleanians of a certain vintage, Al Copeland was both a fried chicken magnate and a holiday character on par with Mr. Bingle, thanks to the fantastic display of Christmas lights at his ...

ROXBOROUGH (WPVI) -- On today's edition of "The Dish," we're making something warm, fluffy and flaky, that feels like a hug when you're eating it. And you know it's good when the woman behind it is ...

A slew of cheddar biscuits on a parchment paper lined baking tray - Caelmi/Getty Images Biscuits are a buttery, delicious staple for plenty of dinners. While biscuits are undoubtedly already a solid ...

In a medium skillet over medium heat, melt butter. Add sausage and cook until sausage is fully cooked, stirring frequently with a whisk. Combine milk and heavy cream and set aside. Add flour and whisk ...

Cheddar Bay biscuits are one of the best parts of dining at Red Lobster, but there's one alleged rule that employees are told ...

SANTA ROSA BEACH — St. Joe Hospitality kicks off the New Year by welcoming a new dining venue — Scratch Biscuit Kitchen — in the WaterColor Town Center. "We’re excited to bring a distinct flavor of ...

Before biscuits were easily leavened with baking powder and soda, bakers beat the dough to develop the gluten and help it rise. Then, baking powder was developed in the mid-19th century by a Harvard ...

Bojangles, known for their signature made-from-scratch biscuits, is opening over 20 new restaurants in Houston and Dallas-Forth Worth, according to a press release. The company is set to open at least ...