A galette is one of those desserts that rewards you for not overthinking it. No pie dish, no crimping, no fuss, just good dough folded up around whatever the season is offering. This rectangular ...

Wish you could enjoy an almond croissant without the mess? Say hello to these tender almond croissant cookies.

This savory quiche by Stephanie Bernard, pastry chef of Dickie Brennan's Tableau, is gluten free. To add this to your Recipe Box, click here. Vegetable Quiche with Rosemary Almond Flour Crust Makes 6 ...

Makes enough for 2 kringles. Note: This dough must be prepared in advance. From "Midwest Made," by Shauna Sever. In the bowl of a food processor fitted with a metal blade, combine the all-purpose ...

These simple gluten-free treats are easy to make and even more flavorful than traditional wheat-flour recipes thanks to the classic pairing of lemon and almond. Instructions: Heat the oven to 350 ...

The almond, encased in a shell hidden within a green, velvety fruit, is botanically related to the peach and plum and, in literature and art, romanticized at least as much. When finely ground, it ...

The bright and refreshing colors and flavors of citrus are exploding at grocery stores right now. After all the rich and decadent flavors of the holiday season, this citrus burst comes at the perfect ...